What we've been doing...!

Home. Too tired / lazy to type. Also, I have to wash all the clothes I took on holidays to Tasmania and Fraser Island. Yuk. (Thank GOD we have a top-loading washing machine here. I couldn't bear to do a million large loads in the top-loader we have at Hervey Bay.)

So you, lucky reader, get to check out a handful of pics instead...!

Fun in Tasmania with my lovely fiancé, BB.


Gorgeous shell I found at Shelly Beach, Opossum Bay.

Tasmania's best: Mercury Cider, crepes with goat's cheese, honey-roasted pears, walnuts and mesclun salad, and little pancakes with fresh raspberry purée and Valhalla Raspberry and Cream icecream.
Oh, and my lovely man. He's DEFINITELY Tasmania's best.
Another glorious day and wonderful evening at the Taste Festival and at Constitution Dock, looking at all the Sydney to Hobart yachts.



Our home away from home, our beach campsite on Fraser Island.


Very cool old-school Aussie shop/pub at Waddy Point, Fraser Island.


Perfect Australian Summer's day: 4WD along the beach, catching some early-morning rays while reading wedding magazines, the BEST icecream ever, and the untouched rainforest on the track to Lake McKenzie. I freaking LOVED Fraser Island.


The smile says it all - absolute Summer holiday perfection! Big thanks to BB for taking me to two incredible Australian islands - Tasmania and Fraser Island. I had a beautiful Christmas and New Year break with you, and I can't wait to get stuck into the amazing experiences that 2012 holds for us!

 

 
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